Northeast  Big Buck Club
                                        PA     Chapter


Entry Requirements


1) Entry must have been harvested under fair chase conditions.

2) Antlers must dry at room temperature for a minimum of sixty (60) days from date of harvest. Or (60) days from date antlers are removed from freezer.

3) Final score must meet or exceed established minimum requirements.

4) Three (3) photos of deer (left side, right side, front view) must be included. Field photos are requested in addition to the three photos mentioned above, but not mandatory.

5) Twenty five dollar ($25.00) recording fee per entry. (Made payable to the Northeast Big Buck Club)

- Minimum Scores
 

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